Watch Free Documentaries Online

Nuclear Nightmares talks about how “radiophobia”, the concern of radioactivity, is widespread and but not depending on scientific proof. Right after the Chernobyl accident, a great deal of loss of life toll numbers appeared inside the information, some near to 400.000 people today dead, however the fact will be the only fifty seven (yes, fifty seven) deaths may be straight or indirectly linked to your accident.

Alternately teasing and terrifying, Strange Culture molds one man’s tragedy into an engrossing narrative.

In 2004, Steve Kurtz (Thomas Jay Ryan), an associate professor of art at the State University of New York, Buffalo, was preparing an exhibition on genetically modified food for the Massachusetts Museum of Contemporary Art when his wife, Hope (Tilda Swinton), died in her sleep of heart failure.

It’s every parent’s worst nightmare. One moment their child is perfectly healthy. The next, they’ve stopped breathing and are turning blue. For many children, the merest hint of nut is all it takes to send them into anaphylactic shock. Food allergies are on the increase and the number of children affected has more than doubled in the past ten years. Yet simple precautions could significantly cut the death rate. This week’s documentary, When Food Kills is a wake up call to the rising danger of food allergies.

In 1951, a woman died in Baltimore, America. She was called Henrietta Lacks. These are cells from her body. They were taken from her just before she died. They have been growing and multiplying ever since.

There are now billions of these cells in laboratories around the world. If massed together, they would weigh 400 times her original weight. These cells have transformed modern medicine, but they also became caught up in the politics of our age. They shape the policies of countries and of presidents. They even became involved in the cold war because scientists were convinced that in her cells lay the secret to how to conquer death.

In this lecture, Dr. Russell Blaylock explains one of the most important connections between nutrition and our health, how nutrition affects our behavior.

Citing a series of important studies, he shows that good nutrition can powerfully enhance our memory, mood, and behavior in a socially desirable way.

Like wise he shows us that poor nutrition can lead our youth into a world of violence, crime, depression and suicide.

On the 25th anniversary of the first diagnosed cases of AIDS, FRONTLINE examines one of the worst pandemics the world has ever known in The Age of AIDS. After a quarter century of political denial and social stigma, of stunning scientific breakthroughs, bitter policy battles and inadequate prevention campaigns, HIV/AIDS continues to spread rapidly throughout much of the world, particularly in developing nations. To date, some 30 million people worldwide have already died of AIDS.